Comments for My Budget Kitchen

Comment on Simple Slow-Cooked Chicken by Nell Ashley

Nell Ashley — Wed, 26 Oct 2011 02:52:06 +0000

Great recipe, i’m going to give it a try together with my better half tonight. Hope i get it right! Cheers

Comment on Tomato Bruschetta by Chris

Chris — Tue, 07 Jun 2011 22:11:10 +0000

We’ll find out today! It’s marinating in the fridge as I type this.

Comment on Tomato Bruschetta by Jenny @ Savour the Senses

Jenny @ Savour the Senses — Tue, 07 Jun 2011 21:57:01 +0000

Sounds like this would go great with the London Broil! Enjoy!

Comment on Simple Tomato Salad Recipe by Eftychia

Eftychia — Fri, 03 Jun 2011 15:50:00 +0000

Simple to make, delicious in taste. Thanks for sharing!

Comment on Creole Eggs Benedict by Chris

Chris — Mon, 10 Jan 2011 04:11:33 +0000

Well, they say the devil IS in the details. I have the heart of a teacher and can’t help lecturing, much to the chagrin of my offspring (and indeed to my wife, when she’s doing the cooking!)

Comment on Creole Eggs Benedict by Chris

Chris — Mon, 10 Jan 2011 03:54:05 +0000

A GREAT variation is to forget the Hollandaise sauce and use Dijon Mustard instead.

Comment on Creole Eggs Benedict by Eat Stop Eat

Eat Stop Eat — Tue, 04 Jan 2011 23:17:39 +0000

This sounds delicious. I love the way you describe every detail down to how tight the lid should be and how to stack them at the end. I can’t wait to try this new recipe. Thank you for the post.

Comment on Roast Pork Tenderloin with Cranberry Glaze by Tweets that mention Roast Pork Tenderloin with Cranberry Glaze | My Budget Kitchen -- Topsy.com

Thu, 18 Nov 2010 03:36:51 +0000

[...] This post was mentioned on Twitter by Lisa Chan-Simms, Christopher Phillips. Christopher Phillips said: Post Edited: Roast Pork Tenderloin with Cranberry Glaze http://bit.ly/cj5tXZ [...]

Comment on Recipe: Italian Shrimp Soup by Alexis Martin

Alexis Martin — Thu, 10 Jun 2010 17:58:49 +0000

I really love to eat lots of different kinds of soup specially vegetable based soups.*”"

Comment on Container Herb Gardening by Lauren Weatherspoon

Lauren Weatherspoon — Fri, 21 May 2010 03:42:39 +0000

Based on the instructions, make sure you water your herbs on a consistent basis and provide them with enough light to grow properly. Beyond that, there really is not hard to grow herbs indoors or out. As long as you follow the instructions carefully, herb garden for beginners is a walk in the park.